Guy Fieri is trying his hand at a new hustle: Vinification. The loud-haired food guru recently bought a five-acre vineyard full of pinot noir grapes in the Russian River Valley, then upped the ante by putting in an application to "open a wine tasting room."
In an interview with the Press Democrat, Fieri explained his obsession with wine:
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Aside from the wine tasting room, he wants to create a place to teach kids about cooking and to throw parties at. So, he submitted an application to throw 14 events a year at the new place. Fieri hasn't said when it's going to open, but says it will be named "Hunt and Ryde" after his sons, Hunter and Ryder.